My Eggplant Lasagna.

 

Ingredient (1serving):

- 1 Eggplant (2slices)

- 125gr Beef hash

- 1 onion

- cheese (your favorite)

Directions :

First, cut your onion and add it with your beef in a stove, cook it until the beef starts to be brown.

Then place one layer of meat and onion in your dish. Depending on the size of your dish add as many slice of eggplant until the entire layer of meat is coated with it. 

Add a second layer of meat and onion.

Finally add the cheese on top of if all.

Again depending on the size of your dish add as many layer as you want.

Place it in the oven until the cheese starts to melt. 

Verify the eggplant is cooked before eating it. If not, place it in the oven for 5 to 10 minutes more.

Enjoy, this good & healthy meal ♥

(for any questions here's my tumblr, twitter )